Tortilla de Godzilla

14 Apr

Ay chiwawa!  I can normally handle dishes with jalapenos but we must have gotten
some HOT ones.  I always say spicy foods keep me hydrated…I must have gone
through three glasses of milk.  They were very good, though, and really you
can’t go wrong with something that has Godzilla in its name.

Ingredients:

  • 1/2 pound extra-lean ground beef or ground turkey
  • 1/2 cup onion, chopped
  • 2 cloves garlic, minced
  • 1/2 cup canned kidney beans, rinsed and mashed
  • 2 green chile peppers, seeded and diced
  • 2 teaspoons chili powder
  • 4 large whole-wheat tortillas
  • 2/3 cup shredded lettuce
  • 1 cup chopped tomatoes
  • 1/2 cup grated low-fat Monterey Jack cheese

Directions:

1. In a large nonstick skillet over medium-high heat, cook the beef, onion, and garlic until the beef is browned. Drain the fat.

2. Stir in the beans, chile pepper, and chili powder, and cook until hot. Remove from the heat.

3. Warm the tortillas in the microwave for 20 seconds, then fill each tortilla with half the mixture. Top with lettuce, tomatoes, and cheese, and roll each tortilla tightly into a tube.

Recipe from MensHealth.com

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